Viet-Cajun Seafood Boil
This Viet-Cajun Seafood boil is a delicious marriage of the flavors of the Gulf Coast and traditional Vietnamese ingredients. Viet-Cajun seafood boils are based on Louisiana crawfish boils with added traditional Vietnamese flavors, including lemon grass, fish sauce, and lots and lots of garlic. It's a delicious fusion with the flavors of the American South.Typically, Viet-Cajun seafood boils
Comments
Post a Comment