Cream of Spinach Soup

This cream of spinach soup will remind of you of a favorite steakhouse side dish, creamed spinach. Serve this cream of spinach soup for a delicious first course for dinner instead of a salad. The soup is mild flavored, creamy, and elegant. It is thickened with a béchamel (or "white sauce"), one of the French "mother" sauces. It is a roux plus milk to create a creamy sauce often used in mac and

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