Slow Cooker Mahogany Chicken Legs

These slow cooker mahogany chicken legs are braised in a mixture of two kinds of soy sauce, along with spices, vinegar, and rice wine, resulting in a deliciously moist and glistening chicken dish. These Mahogany chicken legs are cooked using the technique called "red cooking" or "red braising."What is red cooking?It's basically slow braising using two kinds of soy sauce, light and dark, along

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